Épicure

Épicure holds three MICHELIN stars in the 2026 guide — one of 30 tables in France at the top of the classification. The kitchen is led by Arnaud Faye. It operates inside Le Bristol Paris, which places the table and the house under one conversation.

Rating
★★★ MICHELIN Guide France & Monaco 2026
Chef
Arnaud Faye
Town / region
Paris, Île-de-France
In the house
Le Bristol Paris
The house
Palace · 190 keys · Oetker Collection
Hotel stock in town
116 upper-tier — Bvlgari Hotel Paris, Cheval Blanc Paris, Fouquet's Paris
Also starred in the region
Alléno Paris au Pavillon Ledoyen ★★★, Arpège ★★★, Kei ★★★, Le Cinq ★★★
Nearest gateways
Paris–Charles de Gaulle (CDG), Paris–Orly (ORY)
Also on file in the region
Disneyland Park (10,214,000), Cathédrale Notre-Dame (9,000,000), Musée du Louvre (8,681,079)
Region
Île-de-France · 89.7 m overnight stays in 2025 · Year-round, peak May–Sep
The regional market
The country's leading market by a wide margin. A hotel region rather than a camping one: 81% of overnight stays are in hotels. Business demand has fallen for a second consecutive year, shifting the mix towards leisure.
Events in the region
Salon de l'Agriculture (Feb), Marathon de Paris (Apr), Roland-Garros (May), Rock en Seine (Aug), Fête des Vendanges de Montmartre (Oct)

Source: MICHELIN Guide France & Monaco 2026, announced 16 March 2026. verified 26 August 2026.

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